The Story
Most vanilla whey protein gets its flavour from a lab. Ours doesn't. The ground vanilla bean in this blend is sourced from the same beans used in fine-dining kitchens, offering a naturally sweet, flavourful taste that is heaps better than artificial vanilla. It's blended with grass-fed protein powderfrom free-range dairy cows on the south-western coast of Victoria. Certified pasture-fed, antibiotic- and hormone-free.
Only Five Ingredients
Every serving of our whey protein with real vanilla contains:
- Whey Protein Concentrate: The protein itself, from pasture-raised Victorian cows, is gently processed via ultrafiltration to retain its non-denatured state and intact amino acid profile.
- Ground Vanilla Bean: Real wholefood flavour, sourced from the same fine-dining-grade beans used in Michelin-starred kitchens.
- Inulin: A natural prebiotic fibre from chicory root. Adds dietary fibre, supports gut health, and gives our protein powder with vanilla a smooth mouthfeel without using gum or thickener.
- Natural Sweetener (Stevia Leaf Extract): Plant-derived to round out the vanilla without making it cloying.
- Sunflower Lecithin: Cold-pressed, solvent-free, and helps the vanilla bean protein powder mix cleanly every time.
What You Can Expect From a Daily Serve
Each 30g serving delivers 20g of protein (including 2,520mg of leucine), 2.5g of carbohydrates, and 110 calories. Low carb, low cal, high on what actually matters.
This whey protein with vanilla bean is designed for everyday use. It suits people maintaining lean muscle and bone density through their 40s, 50s, and beyond; busy people who need a clean, high-protein option that takes 60 seconds to make; and anyone who wants their daily protein to come from whole food.
One to two serves per day, depending on your protein goal.
Where It Comes From
Our vanilla bean protein powder starts with cows on the south-western coast of Victoria, certified pasture-fed for at least 70% of any given year, on regeneratively managed land free of synthetic pesticides and herbicides. Antibiotic- and hormone-free, third-party audited for animal welfare.
Every batch is HASTA-certified and screened against the WADA prohibited substances list before it ships. Safe for drug-tested athletes. Cleaner for everyone else. View our lab results.
How to Use It Through the Day
There's no wrong time for a vanilla protein this clean. Here's how people use it:
- Morning smoothie: 30g blended with banana, milk of choice, and ice.
- Breakfast oats: Stir 30g into hot oats, then add milk. The vanilla bean flavour works similarly to actual vanilla extract.
- Post-workout shake: 30g with water or milk within an hour of training for support in muscle maintenance.
- Baking: Substitute 30g for some flour in pancakes, muffins, or protein balls.
- The 3 o'clock curb: Instead of reaching for something sweet, a quick shake keeps you full until dinner.
For more ideas, visit our recipes blog.
